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Zoopond Private Limited offers the best captain servicesin India. As a restaurant captain, you are responsible to promote and ensure guest satisfaction, maintaining a safe and sanitary work environment and ensuring only the highest quality products are being served.
Establishes rapport with guests to build guest loyalty and gather constructive feedback to ensure the satisfaction of every individual guest. Also to handle daily team member relations, and encourage problem-solving by team members through proper training and empowerment.
Restaurant Captain Duties and Responsibilities:
Always greet and welcome guests promptly in a warm and friendly manner.
Always thank and give a fond farewell to guests conveying anticipation for their next visit.
Assist guests with table reservations.
Assist guests while seating.
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